Coconut Milk Desserts Shredded Coconut

Coconut Chocolate Pots

Chocolate Coconut Pots

1 can Native Forest™ Organic Coconut Milk
1 cup Let’s Do…Organic® Shredded Coconut
5 oz. Water
2 Tbsp. Cointreau (orange liqueur)
7 oz. Dark chocolate, broken into chunks

  • Pour the liquids into a small saucepan and heat until just before boiling point.
  • Take the pan off the heat, add the broken chocolate and blend with a hand blender until smooth.
  • (Alternatively, put it all into a blender).
  • Pour into 6 ramekins and chill for several hours.
  • Top with shredded coconut. Serve.


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Find Great Organic Coconut Recipes Here.
Purchase Let’s Do…Organic® Organic Coconut singles at Edward & Sons store.
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Find Great Organic Coconut Milk Recipes Here.
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Republished by EdwardandSons.com