Gluten-Free Rudolph Ice Cream Cones
These adorable Rudolph Ice Cream Cones are a super easy and fun holiday treat for the kiddos! Made with Let’s Do Gluten-Free Cake-Style Ice Cream Cones!
Rudolph with your nose so bright, won’t you guide my sleigh tonight? Our Let’s Do Gluten-Free Cake-Style Ice Cream Cones make Rudolph’s body!
For the head, we used Cado Dairy-free Avocado Ice Cream, for the red nose we used Little Secret’s Peppermint Chocolate Gems, and for the antlers we used Quinn Gluten-Free Pretzels!
Ingredients:
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Let’s Do Gluten-Free Cake-Style Cones
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Dairy-Free Chocolate Ice Cream (We used Cado)
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Gluten-Free Pretzels (We used Quinn)
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Red M&M’s or alternative (We used Little Secrets Peppermint Gems)
Instructions:
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Let ice cream thaw, and scoop round scoops onto the cones. Set aside in freezer to set.
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Take one cone out at a time, add the pretzels as antlers and press in the red candy for the nose. Place back into freezer to set.
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Make as many as you wish, when you’re ready to eat them take them out of the freezer and enjoy the same day!