Baked Goods Breakfast Pineapple Snacks

Pineapple Oat-Date Bars

Oat-Date Bars

1-2 cups Dates, chopped
20 oz Native Forest® Organic Crushed Pineapple
½ cup Oatmeal
½ cup Flour
½ cup Nuts, chopped (almonds, pecans…)
½ tsp. Salt
1 cup Orange Juice

  • Mix dates and pineapple and cook until consistency of jam.
  • Mix together remaining ingredients and spread 3/4 of the mixture in 9 x 12” pan.
  • Spread date and pineapple mix on top of oat mix and top with remaining oats.
  • Pat down and bake at 325ºF for 30 minutes.

*Recipe courtesy of Dora-Auburn, WA

Photo Credit: http://www.lifeloveandsugar.com


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