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Vegan Spinach Artichoke Gnocchi Soup

Vegan Spinach Artichoke Gnocchi Soup

Traditionally, spinach artichoke dip isn’t really a healthy dish, even though there is spinach and artichokes involved! Gina Fontana, of Healthy Little Vitttles wanted to create a non-dairy, healthier version of her favorite dip and here we are! This fantastic soup is made with Native Forest Baby Artichoke Hearts, Native Forest Coconut Milk, and Edward & Sons Not Chick’n Bouillon Cubes.

Check out how CREAMY, SILKY, and delicious this soup is! Anyone will be shocked to know this soup contains NO dairy… yep you heard that right… this soup is vegan! Our Native Forest Coconut Milk adds a creamy consistency similar to a traditional spinach artichoke dip – but this one is good for you and there’s no guilt involved if you eat the whole bowl… (which you most likely will).

 

Get the recipe here!