Made with Native Forest Organic Simple Coconut Milk  by Sunny’s Recipes

This delicious and easy chia pudding is the perfect fall breakfast!

The chia pudding is made with Native Forest Organic Simple Coconut Milk, chia seeds, cinnamon and maple syrup.

Then, apples are sautéed with cinnamon and maple syrup until soft and tender!

Easy, delicious and perfect for fall!

 

Ingredients:

• 3 tbsp chia seeds
• 1/2 cup Native Forest Organic Simple Coconut Milk
• 1/2 tsp cinnamon
• 1 tbsp maple syrup

Sautéed apples:

• 1/2 chopped apple
• 1/2 tsp cinnamon
• 1 tbsp maple syrup

Directions

1. In a container combine all the ingredients together
2. Stir well until fully incorporated.
3. Place in the fridge overnight.
4. In a pan sauté together the apples, cinnamon and maple syrup.
5. Once the apples are soft, add it to the top of the chia seed pudding.
6. Enjoy!